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Welcome to Hong's Gourmet Chinese Restaurant
Lunch Specials Appetizer, Soup House Specialties, Sizzling Seafood, Egg Foo Yung
Chicken, Pork & Duck Beef, Lamb, Rice & Noodle Vegetarian
House Specialties
1.  Peking duck 29.00
Crispy skin & tender duck meat served with Chinese bun, and scallion slices.

* 2.  Sizzling sea bass in black pepper sauce 22.95
One pound of sea bass pan fried and served in a special black pepper sauce.

3.  House special double delight 20.95
General Tso’s chicken on one side & prawns with honey walnuts on the other.

*4.  House special curry combo 14.95
Jumbo prawns, tender scallops & chicken sauteed with onions, bell peppers, pineapples & carrots in a spicy curry sauce

5.  Deluxe seafood in crispy nest 15.95
Jumbo prawns, scallops & fish fillets stir fired with celery, baby corns, snow peas, mushrooms & carrot.s

6.  House special pineapple fried rice 12.95
Diced prawns, chicken & fresh pineapple.

*7.  Tai chi tofu 15.95
One tofu entree served w/ two flavors. One sauteed with soft tofu & diced shrimps in a creamy white sauce; another sauteed with diced chicken and tofu in a spicy brown sauce.

*8.  Sizzling prawns in garlic sauce 14.95
Jumbo prawns sauteed with onions in a special garlic sauce.

*9.  Black pepper scallops 15.95
Golden battered scallops sauteed in our special black pepper sauce.

*10.  Emerald chili chicken 12.95
Sliced chicken in house chilies in sauce over crispy vegetables leaves.

11.  Crispy tofu with sliced beef 12.95
Sliced beef, straw mushrooms, snow peas & carrots with a light brown sauce and crispy tofu.

12.  Steamed tofu w/ minced seafood 13.95
White tofu steamed on a lotus leaf with minced shrimps, scallops, peas & mushrooms.

*13.  House basil beef 12.95
Slices of beef sauteed with basil, leek and chili pepper.

Sizzling Platter & Clay Pot
1.  Sizzling seafood delight 15.95
Jumbo prawns, scallops, fish fillets, sauteed with assorted vegetables in a slight creamy sauce.

*2.  Sizzling satay chicken 11.95
Sliced chicken breast sauteed with onions and celery in satay sauce with a coconut base.

3.  Sizzling chicken with black bean sauce 11.95
Sliced chicken breast sauteed with green & red bell peppers, and onions in black bean sauce.

4.  Sizzling mixed vegetables deluxe 10.95
Mixture of fresh vegetables tossed cooked in special garlic white sauce.

5.  Sizzling beef or lamb with onions 12.95 / 13.95
Marinated beef or lamb sauteed with green & white onions, sliced ginger in special brown sauce.

*6.  Sizzling black pepper beef or lamb 12.95 / 13.95
Sliced beef or lamb with onion & bell peppers in black pepper sauce.

7.  Seafood deluxe clay pot 14.95
Prawns, scallops, fish fillets & tofu toss-cooked with brown sauce in clay pot.

*8.  Hot pepper seafood & eggplant clay pot 14.95
Prawns, scallops and eggplants cooked with a special chili sauce, served in clay pot.

9.  Vegetarian clay pot 10.95
Assorted vegetables & black mushrooms cooked in a clay pot with vegetarian broth.

* = Hot & spicy - can be altered according to your taste.

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14510 Big Basin Way, Saratoga, CA 95070 | Phone: (408) 867-2554
Copyright 2007 Hong's Gourmet.